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The grand vin du Clos Puy Arnaud is to marturité: powerful and deep, this Côtes de Castillon develops on notes of black fruits, sweet spices, with hints of toast. Superb to drink now!
Data sheet
Merlot, Cabernet franc, Cabernet sauvignon
Agneau, côte de veau
The cuvée Les Laures du Domaine Bonnet-Huteau is a great Muscadet. The Vallet granite imparts a strong personality to this cuvée, produced on shallow, stony soil. It expresses citrus and ripe fruit aromas.Guide des meilleurs vins de France 2021 : 92/100
CloseA Menetou-Salon rouge du domaine Philippe Gilbert very well-balanced, all elegance. This organic red wine reveals subtle aromas of red fruit, such as cherry and raspberry, mingled with lightly spicy notes and a touch of undergrowth. On the palate, Menetou-Salon Rouge is supple and elegant, with fine tannins and good length.
RVF : 89/100
CloseLike in 1900 from the Château Cazebonne is an original wine made from old Bordeaux grape varieties. The wine develops original notes of potpourri, cinnamon and peach. A blend of old grape varieties: mancin, castets, bouchalès, saint-macaire and jurançon noir, this 2022 maintains a direct relationship with the fruit, but it's hard to imagine such a wine expression in Bordeaux. A balance between concentration and salient uprightness, a touch punchy.'
RVF: 92/100
CloseFrom poor, south-facing soils, Haut de la Butte develops beautiful notes of blackcurrant and redcurrant, with a sensation of freshness on the palate, combined with a very fine tannic structure. Decant for 2 hours.
CloseLe Marmot de la Brande, a natural, sulfur-free Cotes de Castillon with fruity, floral notes: elegance and freshness!
CloseA Cotes de Castillon with lovely expressive fruit and good body. Good overall balance in this vintage.
CloseChâteau La Brande 2019 is a powerful, well-balanced organic Côtes-de-Bordeaux red wine made from a majority of Merlot grapes grown on clay-limestone soils. Its dense, velvety palate reveals aromas of black fruits, sweet spices and noble wood, supported by fine tannins. This expressive, harmonious wine can be enjoyed now or after several years' cellaring. Perfect with red meats, spicy dishes or mature cheeses.
CloseChateau Brandeau is a blend of old Merlot and Cabernet Franc. The nose is open and greedy, with aromas of black fruits and spices. This organic wine is characterized by its great freshness on the palate, revealing itself to be both round and digestible, in a beautiful balance rare in Bordeaux!
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