Red fruit on the nose, with some citrus notes. The champagne has a straightforward profile on the palate, with a hint of saline minerality. It is made from 90% pinot noir.
The Blanc de Noirs cuvée from Champagne Charpentier has a nose that's at once concentrated, rich and airy. Immediately marked by vanilla and toast greediness, it evolves distinctly towards red fruits. The creamy bubbles contribute to the soft, lingering texture. The ultimate gourmet sensation releases fresh, aromatic and refined notes.
The Champagne Francis Boulard & Fille Rosé is made using the rosé de saignée technique to achieve greater extraction of aromas, after a short maceration of 10 to 12 hours. The palate is sapid, the bubble very fine and elegant, fat texture, long finish on a hint of sweet spices.
Champagne Les Rachais comes from a single parcel of land cultivated biodynamically, following the lunar calendar. Composed of 100% Chardonnay, it is a champagne with a beautiful personality, combining power and finesse.Rich nose of ripe white fruit, citrus, pastries, dried fruit with hints of honey. The wine is full-bodied on the palate, with a fine texture and a powerful, long expression.Le point, Jacques Dupont: 19/20RVF: 17/20Close
Les Murgiers from domaine Francis Boulard et fille has a lovely nose of dried fruit, white fruit and citrus, with a floral note. The champagne shows presence on the palate, with its powerful, aromatic body. A full-bodied, expressive champagne.Brut Nature, champagne non doséThe Murgiers plots are certified organic as of 2014.
The Chamapgne Blanc de Blancs from old vines has a nose that expresses citrus and tropical fruit notes, white flower notes, pine nut and toasted almond notes and mineral nuances. On the palate, it is deep, creamy, savory and pleasantly balanced.
RVF: 15.5 / 20
Bettane & Desseauve: 15.5 / 20
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Price€59.90
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Red fruit on the nose, with some citrus notes. The champagne has a straightforward profile on the palate, with a hint of saline minerality. It is made from 90% pinot noir.