- Out-of-Stock
The Petit Clos du Clos Maïa is a Grenache-dominant red, supple, fruity and round. We crunch the grapes!
The Petit Clos du Clos Maïa has a very fragrant nose with notes of black fruit. The palate shows fine balance. The wine develops notes of black fruit and sweet spices, all resting on silky tannins. Géraldine Laval brilliantly manages the Clos Maïa located on the exceptional terroir of the Larzac terraces. Clos Maïa is situated between 4 and 5 meters above sea level and rests on complex soils of limestone schist clay ruffes and pebbles on the slopes of the Larzac foothills. As with the rest of the Terrasses du Larzac, the wide temperature range between day and night favors slow, gradual ripening of the grapes, keeping the wines balanced and fresh.Clos Maïa covers five hectares, with Grenache, Syrah and Terret used to produce the reds, and Roussane, Terret Bourret and Chenin for the whites.
.
Data sheet
Carignan, Grenache and Syrah
Red meat
The red Illico cuvée from the domaine des Schistes boasts bright fruit. This blend of marselan, merlot and carignan has a lovely personality: the wine is silky, light but with a nice chewy texture. A cuvée that can be drunk slightly chilled.
CloseThe cuvée Cave Vinum du Mas de Libian is typical of southern whites. The palate is round and fresh, declining on a very fragrant fruitiness of white fruits and citrus. A gourmet white to enjoy with vegetables or grilled fish.
CloseCaminaren du Mas des Chimères has a deep red color. The nose of this organic wine has black fruits,garrigue and sweet spices. On the palate, this wine is spicy and fruity, with present but ripe tannins. Very fine complexity and superb length for this wine of character.
Guide des meilleurs vins de France 2025: 92/100
CloseLaïs Blanc is a great white wine from the domain Olivier Pithon. This wine seduces with its delicate nose of white flowers, citrus and white-fleshed fruit. On the palate, it is marked by fine mineral tension and a persistent saline finish. It goes perfectly with seafood, grilled fish and vegetable-based dishes.
CloseClos Maïa rouge boasts a beautiful dark red color. The nose develops complex notes of black fruit (blackcurrant, blackberry) and cocoa. On the palate, this 2023 vintage is full-bodied, with fruity and chocolate notes. We appreciate the wine's balance, which makes it a superb table companion. Guide des meilleurs vins de France 2024 : 93/100
CloseClos Maïa blanc is a superb blend of roussane, terret bourret and chenin. The nose develops notes of yellow fruit and aniseed. On the palate, the wine is tightly wound, with great complexity and a superb freshness on the finish. A great gourmet wine!
Guide des meilleurs vins de France 2023: 93/100
Close