Champagne Moussé's Eugène cuvée is a perpetual made with reserve wines dating from 2003 to 2020 and topped up each year with 50% of the new harvest. A complex, gourmet Champagne
The Blanc de Noirs cuvée from Champagne Charpentier has a nose that's at once concentrated, rich and airy. Immediately marked by vanilla and toast greediness, it evolves distinctly towards red fruits. The creamy bubbles contribute to the soft, lingering texture. The ultimate gourmet sensation releases fresh, aromatic and refined notes.
Terre d "émotion Brut Vérité des Champagne Charpentier boasts a brilliant yellow-gold color, illuminated by green-gold highlights. Initially brioche-scented with hawthorn and violets, the nose is very fine and gourmand. The terroir enhances the blend, and the tangerine, white pepper and limestone minerality are very persistent and harmonious.
Le Chiroubles du domaine de la Grosse Pierre est un vin naturel fruité, gourmand, léger, qui se décline sur des notes de petits fruits rouges. Une jolie gourmandise !
Vain de Rû is an astonishing organic wine produced by Dominique Andiran. This organic wine is fruity, lively, atypical. A natural wine from the Southwest that can be a little gassy. Don't miss it, but decanting is recommended before tasting.
This trousseau from the domain Tissotdevelops on notes of red fruit, (Morello cherry) and spices. Fine, elegant tannins on the palate. A very fine introduction to this delicate grape variety.
Touche Mitaine du Rocher des Violettes is a fresh, mineral Montlouis from the youngest vines at Rocher des Violettes. A nervy Chenin to drink young or cellar for 4-5 years
Petraea champagne is made according to a principle similar to that of Solera: each year, 25% of the last harvest is added. Thus, the wine is composed of all the preceding vintages, in decreasing proportion. This perpetual reserve began in 1997. Aromas of fruit, white flowers and spices. On the palate, the champagne is full and rich, powerful yet retaining a lovely freshness.
Robert Parker: 94 ptsRevel Guide 2014: 19 /20 Guide Exclusif Champagne 2013: 16-17 /20 Coup de Coeur
Hugues Godmé's Les Terres d'Unions 1er Cru is a champagne full of freshness and energy. The mineral finish gives it great freshness. It's an ideal aperitif champagne, but will also be at ease with fish.
Cuvée Shaman 17 is the spearhead of Maison Marguet, made mainly from Pinot Noir grapes. It's a fruity, vinous, chalky cuvée with great energy. Produced biodynamically, it's a no-dosage cuvée, with a golden color and delicate bubbles.Guide des meilleurs vins de France 2021 : 92/100
Grains de Celles rosé is a great success from Pierre Gerbais! This champagne boasts fine bubbles and a juicy, fruity frame. A superb bottle.
Guide des meilleurs vins de France 2023: 90/100
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Champagne Moussé's Eugène cuvée is a perpetual made with reserve wines dating from 2003 to 2020 and topped up each year with 50% of the new harvest. A complex, gourmet Champagne