A wonderful introduction to Jura chardonnays with this cuvée Patchwork. A very fine, bright nose hints at floral notes. The palate, fruity and mineral, is racy and endowed with good length. A lovely gourmet wine.
Parker Guide: 90/100
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The Poirière du domaine Berthet-Bondet is a 100% chardonnay aged 18 months. The wine has a beautiful aromatic expression, developing on notes of white-fleshed fruit and hints of hazelnut, and resting on a texture that is both dense and elegant, carried by a beautiful tension. A model Côtes du Jura.
Data sheet
100% chardonnay
A wonderful introduction to Jura chardonnays with this cuvée Patchwork. A very fine, bright nose hints at floral notes. The palate, fruity and mineral, is racy and endowed with good length. A lovely gourmet wine.
Parker Guide: 90/100
CloseThis magnificent Savagnin ouillé 60 mois du Domaine de la Pinte develops on notes of citrus zest, passion fruit, exotic fruits, dried fruits... The palate is fresh, followed by long-lasting aromas and a very acidic, sharp, taut finish that gives the wine energy! A wine of great precision: beware of the coup de cur!
Guide des meilleurs vins de France 2025: 91/100
CloseLa cuvée La Source du Domaine Berthet-Bondet, in Côte du Jura blanc, is made from 30-year-old Chardonnay and Savagnin grapes. This magnificent wine boasts a light straw yellow color and aromas of white flowers (lime blossom, acacia), white fruit and citrus (yellow plums, citron). The palate boasts lovely freshness, and its minerality offers elegant vivacity.
CloseFleur de Voile from domaine Berthet-Bondet is a savagnin originally destined for the production of a Château-Chalon, which was interrupted in its ageing process to be bottled after nine months of ageing under veil (without topping up). This cuvée is therefore characterized by light oxidative notes that give a hint of the genesis of a yellow wine.
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CloseThis oxidative Savagnin from Domaine Berthet-Bondet is a magnificent Jura white. This organic wine follows fermentation in stainless steel tanks, then matures for 3 years in oak barrels (228 L) under yeast veil (oxidative maturation, barrels not toasted).
CloseThe Macvin du domaine Berthet-Bondet is a real treat. It develops on notes of yellow fruit, dried fruit, all resting on a controlled sweetness. Superb!
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