Clos Roussely - Vin de France - Irréductible Pineau Menu 2023

The Hautes Côtes de Beaune des Vignobles Ludovic Pierrot is a superb introduction to the estate's wines. The pinot is gourmand, fine and airy. An organic wine that pinotes and keeps a beautiful freshness and fine tannins!

Triple Zéro du Domaine de la Taille aux Loups is the benchmark bubbly on Montlouis. This grand chenin is not dosed. The result is an airy, complex bubble that needs a few years to fully reveal itself. Worthy of a very good champagne. Guide des meilleurs vins de France 2017 : 15/20

Château Bichon-Cassignol's grand reserve is made from the estate's finest barrels. In 2019, this organic Graves reveals itself to be powerful and fruity; on the palate, it is full-bodied, structured and long, with fine complexity.Bichon Cassigno vineyard

The Bourgogne blanc du domaine Jean-Marc Boillot has a seductive nose with tasty fresh fruit. On the palate, it develops notes of vanilla and spice, complemented by a refreshing mineral touch. Quite chiseled with a little biscuity touch on the lingering finish.

On this brand-new Touraine-Chenonceaux appellation, the Clos Roussely produces a superb 100% sauvignon dry white. Very refined, elegant and airy, this white will go very well with seafood, fish and goat's cheese platters... Very elegant, with good volume in this 2023 vintage, this is a superb wine.

Canaille du Clos Roussely is a pretty Touraine wine. The nose develops on notes of red fruit and pepper. The palate has superb, very silky substance, developing on notes of small strawberries, raspberry; the wine benefits from a lovely overall freshness; A very fine success to be drunk over 2-3 years.

Cuvée le Clos du Clos Roussely is a great white success. The wine is worthy of a Sancerre. The nose is precise with notes of white flowers and lychee; the palate is lively with fruity and floral notes. Good body and lovely length. Without doubt, excellent value for money!

In this brand-new Touraine-Chenonceaux appellation, the Clos Roussely produces a lovely red from Cabernet Franc. Full-bodied, fruity and juicy, it should be enjoyed over 5 to 7 years. Ideal with white meats or grilled red meats.