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Chateau Romanin Grand Vin Rosé is a magnificent rosé from Les Baux de Provence. On the nose, this organic wine develops notes of blackberries and strawberries, as well as citrus fruits such as tangerine, lemon and grapefruit. The attack is frank and generous, with a lovely roundness and fullness on the palate. Very good length.
Gold medal at Brussels World Rosé Competition
Decanter: 92/100
Chateau Romanin Grand Vin Rosé is a magnificent rosé from Les Baux de Provence. This organic wine develops on the nose with notes of blackberries and strawberries, as well as citrus fruits such as tangerine, lemon and grapefruit. The attack is frank and generous, with a lovely roundness and fullness on the palate. Very good length.
Chateau Romanin, located in Saint-Rémy-de-Provence, is an emblematic wine estate nestled on the northern slopes of the Alpilles. Spanning 250 hectares, it includes 58 hectares of vines, 4 hectares of olive trees and 2.5 hectares of almond trees, cultivated with meticulous care. Founded in 1988, the estate is a pioneer in biodynamic viticulture, respecting natural cycles and the influence of the stars to produce authentic, expressive wines.
Data sheet
Grenache, Mourvèdre, Syrah, Cabernet Sauvignon
The Follow Me Young Man cuvée from Chateau les Annibals is a superb fruity, gourmand and fresh rosé in a beautiful 2024 vintage!
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The 2025 Guilhem Rouge from Moulin de Gassac is the estate’s organic red wine—fruity, supple, and spicy, grown on the limestone slopes of Villeveyrac.
The color is an intense, deep red. The nose reveals aromatic complexity combining notes of red fruits and spices. On the palate, it offers a supple and fruity attack, with well-integrated tannins—a wine full of finesse. Serve between 18 and 20 °C, after lightly decanting.
Organic Alicante, Carignan, and Merlot from the Jurassic limestone slopes rich in bauxite, Villeveyrac. 100% destemmed, traditional winemaking, 10–12 days of maceration at 25–30 °C.
Best enjoyed within 3 years. Pairs well with meat and cheese.
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Les Bambines du Château Rousset is a selection of the finest grapes: this organic rosé is harvested exclusively at night, during the coolest hours! Every effort is then made to preserve what night harvesting offers the wines: finesse, softness and voluptuousness...
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The domaine de Joy red 2021 Naturellement Joy has a beautiful red color with a nose of blackcurrant buds and raspberry. A supple, fruity palate dominated by raspberry and fresh blackberry.
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This IGP des Alpilles du Château Romanin is an organic wine ideal for summer meals. The nose is highly aromatic with notes of black fruits and flowers (violets) as well as licorice. The palate is round and elegant with greedy, smoky flavors.
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The cuvée La Chapelle du Château Romanin is a superb red Baux-de-Provence. The wine develops on notes of raspberry, blackberry, redcurrant, and some spicy notes such as juniper. On the palate, it reveals itself to be ample and silky on notes of chocolate and tobacco. Very good length.
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Château Romanin's 2020 Grand Vin Rouge has quickly established itself among the leading names in Provence and the Alpilles thanks to its high-quality wines.
Deep, intense, and dense ruby color. Aromas of wild strawberries, blueberries, blackcurrants, eucalyptus, and garrigue. Fresh and firm on the palate, fully concentrated, with silky tannins, notes of licorice, and a long, balanced finish. Serve at 18 °C.
Mourvèdre, Syrah, Grenache, and Cabernet Sauvignon; hand-harvested; sorted on a vibrating table; Demeter-certified biodynamic since 1988. Fermentation lasts 12 to 21 days, depending on the grape variety, in stainless steel tanks and wooden barrels; aged for 18 months in large oak barrels.
Gold Medal at the Terre de Vins Competition.
Ages well for up to 10 years.
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A superb rosé des Alpilles du Château Romanin, which develops red fruit and citrus notes on the nose. On the palate, this organic wine possesses a lovely greediness on notes of strawberry, white peach.
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Chateau Romanin Grand Vin Rosé is a magnificent rosé from Les Baux de Provence. On the nose, this organic wine develops notes of blackberries and strawberries, as well as citrus fruits such as tangerine, lemon and grapefruit. The attack is frank and generous, with a lovely roundness and fullness on the palate. Very good length.
Gold medal at Brussels World Rosé Competition
Decanter: 92/100