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The Saint-Peray Version du domaine François Villard is made predominantly from marsanne. This Rhone Valley wine has that extra touch of vivacity that makes this cuvée so charming, even in hot years. A lovely gastronomic wine that awaits baked fish, for example.
The Saint-Peray Version from domaine François Villard is made mainly from marsanne. This Rhone Valley wine has that extra touch of vivacity that makes this cuvée so charming, even in warm years. Domaine François Villard belongs to the elite of Rhône Valley wines. A former chef, François Villard, who has decided to manage his vineyard using certified organic farming methods since 2019, produces wines from the northern Rhône Valley that are more focused on finesse. Here, the emphasis is not on opulence, but on good ripeness without heaviness, creating wines with length and uprightness, while respecting the fruit. Guide RVF des meilleurs vins de France 2020: 2 stars (very great estate). "Just because the troublemaker François Villard doesn't take himself seriously doesn't mean we shouldn't treat his work with the attention it deserves. This self-taught winegrower likes concentrated, late harvests, so as to achieve perfect ripeness rather than over-ripeness. In reds, La Brocarde in côte-rotie and Reflet in saint joseph are often among the greatest successes of the sector. The whites are generous"
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The domaine du Domaine des Entrefaux cuvée possesses magnificent balance. Fruity, supple, with floral and spicy notes, this Crozes-Hermitage is a fine introduction to the domaine's wines, especially as the 2022 vintage is superb!
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The cuvée les Pends du Domaine des Entrefaux has superb substance. This organic wine produced on the Crozes-Hermitage terroir deserves a few years of cellaring to develop its full complexity. It develops notes of black fruit and pepper: a lovely, racy bottle that awaits a woodcock over a wood fire or, more simply, a fine piece of meat with pepper.
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Caune d'en Joffre du domaine des Schistes is a plot with an overwhelming majority of Carignan. This organic Roussillon wine has power and complexity, but with the freshness and mintiness given by this superb grape variety. A great success to drink over 10 years!
RVF : 93/100
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The condrieu grand Vallon du domaine François Villard is aged 11 months in oak barrels with 35% new barrels. Very fruity with aromas of white peaches and a beautiful minerality, this is a magnificent Condrieu of great finesse.Guide des meilleurs vins de France 2021 : 93/100
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Poivre et Sol du Domaine François Villard is a superb Saint-Joseph, powerful and racy; it develops on notes of forest fruits, pepper and raisins. Drink with decanting or cellar for 5-8 years.
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Les contours de deponcins du domaine François Villard is a 100% viognier wine. A true little Condrieu, it amazes with its gourmandise and balance. Superb!
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The Saint-Peray Version du domaine François Villard is made predominantly from marsanne. This Rhone Valley wine has that extra touch of vivacity that makes this cuvée so charming, even in hot years. A lovely gastronomic wine that awaits baked fish, for example.