The Rosé du Clos d'Albizzi is a magnificent organic rosé from Cassis. This gourmet wine has a delicate nose developing aromas of red fruits and sweet spices. On the palate, it has a lovely fullness, resting on discreet acidity that gives it irresistible freshness and crispness.
Clos Venturi 1769 Rosé is made from Sciaccarellu grown on sandstone with a south/southeast orientation at the top of the hillsides. This great Corsican rosé is elegant and fragrant, developing floral notes and hints of citrus (grapefruit). The finish is long and saline.
The Bambin blanc du Château Roussetis a pretty, fresh viognier. Avoiding the heaviness of many viogniers, this organic wine from Provence is fruity, elegant and aromatic. Ideal as an aperitif or with grilled vegetables.
The cuvée 1769 rouge du Clos Venturi is a gourmet organic wine full of freshness. This Corsican wine develops notes of red fruits, smoke and spices. Niellucciu blends beautifully with Syrah and Sciaccarellu to produce a bewitching, elegant wine.
The Rosé du Clos d'Albizzi is a magnificent organic rosé from Cassis. This gourmet wine has a delicate nose developing aromas of red fruits and sweet spices. On the palate, it has a lovely fullness, resting on discreet acidity that gives it irresistible freshness and crispness.
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