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Empreinte de Terroir by Champagne Collet is a champagne with a distinctive identity. The nose develops notes of stone fruit and spicy citrus. On the palate, there's a velvety feel to the fine bubbles, and a mineral finish. It will be perfect as an aperitif or with fish.
Data sheet
Coup de cœur Gault & Millau 2021 : 15/20
70% Chardonnay, 30% Pinot Noir
Aperitif, fish
Les Murgiers from domaine Francis Boulard et fille has a lovely nose of dried fruit, white fruit and citrus, with a floral note. The champagne shows presence on the palate, with its powerful, aromatic body. A full-bodied, expressive champagne.Brut Nature, champagne non doséThe Murgiers plots are certified organic as of 2014.
Bettane & Desseauve 2014: 17 /20Guide Exclusif Champagne 2013: 16-17/20Gerhard Eichelmann: * * * Robert Parker: 91+ /100
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The champagne Brut Tradition de Sousa is a blend of several years. Pinots noirs give it roundness, pinots meunier vinosity, chardonnays freshness.
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Red fruit on the nose, with some citrus notes. The champagne has a straightforward profile on the palate, with a hint of saline minerality. It is made from 90% pinot noir.
Le point, Jacques Dupont: 16.5/20
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Empreinte de Terroir by Champagne Collet is a champagne with a distinctive identity. The nose develops notes of stone fruit and spicy citrus. On the palate, there's a velvety feel to the fine bubbles, and a mineral finish. It will be perfect as an aperitif or with fish.