The Cuvée Saint-Agnès from Ermitage du Pic Saint-Loup has a nose developing on notes of garrigue and black fruits. The palate is remarkably fresh: it develops on notes of black fruit, pepper and licorice. Good length.
Guide des meilleurs vins de France 2024: 91/100
The cuvée Saint-Agnès de l'Ermitage du Pic Saint-Loup has a nose developing on notes of garrigue and black fruits. The palate is remarkably fresh: it develops on notes of black fruit, pepper and licorice. Good length. The Domaine l'ermitage du Pic-Saint-Loup estate backs onto the first foothills of the Pic Saint Loup massif, on the hills of Saint Mathieu de Tréviers, Flagship of the Pic Saint Loup AOC, the estate has decided to switch its vines to organic farming in order to best respect its terroir. Domaine de l'Ermitage du Pic Saint Loup wines have gone from strength to strength in recent years. We highly recommend them!
Data sheet
40% Syrah, 40% Grenache, 10% Mourvèdre, 10% Carignan
Red meat
The Clos de la Cure du Château de Coulaine is a great white Chinon. Aged in terracotta jars, this Chenin has a soft texture and develops yellow fruit aromas.
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This cuvée domaine du Château Combel La Serre is without doubt the most classic Cahors in the range. Racy, powerful and structured, it sets a fine benchmark in the Cahors AOC. Excellent value for money.
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Pur Fruit du Causse is a Cahors 100% malbec from Château Combel La Serre that has a wide-open nose with notes of black fruits. The palate is supple, greedy and fruity, with raspberry and redcurrant aromas. Beautiful freshness on the finish brings superb balance to the whole. Excellent value for money.
RVF : 90/100
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An organic Chinon from Château de Coulaine on fruit and purity. Here, Jean has crafted a wine with length and finesse, highlighting fruit and terroir. The wine reveals blackberry notes with a licorice finish. This Château de Coulaine is a great success!
Guide des meilleurs vins de France 2025: 90/100
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Les Grenadières du Mas Bruguière is a Syrah-dominant vin de garde. Made from old vines, this organic Pic-Saint-Loup wine has an intense, complex nose that develops notes of very ripe black fruit, licorice and pepper. On the palate, well-crafted, dense and deep, this particularly cool terroir at the foot of the Pic Saint Loup reveals remarkable balance.Guide des meilleurs vins de France 2024 : 94/100
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The cuvée l'optimiste du Chemin des rêves offers generous roundness and balance. This organic Pic-Saint-Loup develops ripe fruit, spice and garrigue aromas to accompany duck confit with figs, roast rack of lamb or grilled prime rib
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L'arbouse du Mas Bruguière is a pleasure wine that needs time to blossom. This organic Pic Saint Loup plays the greedy, fruity card: it features notes of black fruit (blackberry, blackcurrant, blueberry) and hints of smoke. This organic wine has an ageing potential of 5 to 7 years. Guide des meilleurs vins de France 2024 : 91/100
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The Cuvée Des Clous du Mas Calvel is the estate's grand cuvée. The nose of this organic Pic-Saint-Loup is charming; it develops on notes of cherry, black pepper, licorice. The palate is velvety, resting on silky but present tannins. Magnificent long, greedy finish.
Close The Cuvée Saint-Agnès from Ermitage du Pic Saint-Loup has a nose developing on notes of garrigue and black fruits. The palate is remarkably fresh: it develops on notes of black fruit, pepper and licorice. Good length.
Guide des meilleurs vins de France 2024: 91/100