
Rouge Cerise de la Croix Gratiot is a very pretty Syrah, all fruit and suppleness. At Rouge Cerise, we appreciate its freshness, roundness and gourmandise. Ideal as an aperitif, with a charcuterie platter, stuffed tomatoes or white meats
.CloseLes agrunelles du Mas Haut Buis has a nose developing on flint and citrus fruits; the palate is well balanced between amplitude, density of matter and dynamic freshness: it develops on fruity notes with a finish on hazelnut.
Guide des meilleurs vins de France 2025: 91/100
Les agrunelles du Mas Haut Buis has a nose developing on flint and citrus; the palate is well balanced between amplitude, density of substance and dynamic freshness: it develops on fruity notes with a finish on hazelnut.Guide des meilleurs vins de France 2021: 91/100Situated at 650m altitude in La Vacquerie, in the heart of the Larzac - a UNESCO World Heritage site - Mas Haut Buis has been owned since 1999 by Olivier Jeantet, a passionate, self-taught winemaker. His wines come from vines planted on the Terrasses du Larzac, in the Pégairolles and Lauroux valleys, and grown entirely organically. Dotted with olive and almond trees, some parcels are over 70 years old.
Data sheet
Roussane, chardonnay
Fish, cheese
Rouge Cerise de la Croix Gratiot is a very pretty Syrah, all fruit and suppleness. At Rouge Cerise, we appreciate its freshness, roundness and gourmandise. Ideal as an aperitif, with a charcuterie platter, stuffed tomatoes or white meats
.CloseK Libre du Clos de la Barthassade is a great 100% Carignan wine aged 24 months in barrique and concrete egg! Aunez, the wine develops kirsch, blackcurrant and leather notes. The palate is round, velvety and red-fruited. The finish is particularly fresh, thanks to the carignan's specific acidity. A great vintage for discovering this grape variety
.CloseThe red cuvée from the mythical Grange des Pères estate. The great 2020 vintage has produced a deep, intense red wine, with notes of black fruit, roasting, and a lovely fresh finish. Unforgettable!
CloseThe Petit Clos du Clos Maïa is a Grenache-dominant red, supple, fruity and round. We crunch the grapes!
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