The
Grand Cru Pfersigberg from domaine Paul Ginglinger can undoubtedly be considered one of Alsace's finest terroirs for Gewurztraminer. A great Pfersigberg Gewurztraminer shines first and foremost through the brilliance and purity of its fruit, mostly exotic fruit. The Paul Ginglinger estate has 12 hectares ideally located in Eguisheim on marl, limestone and sandstone terroirs, including two grand crus (Eichberg and Pfersigberg). In the cellar, the wines are made with particular care, at every stage of vinification and ageing, to preserve the natural expression of the grape varieties and the mineral identity of the different terroirs.
RVF 219, domaine une étoile: "With a history going back over 4 years, this estate is one of the region's fine references. Today, it's Michel Ginglinger who, after an international experience, holds the reins with rigor and conviction. Curious and a perfectionist, he has gradually added his own touch to this humble Eguisheim estate. Since his arrival in 2, he has been intelligently deepening the parcel-by-parcel approach, so pay close attention to the information on the back label...".
