This pinot noir from domaine Paul Ginglinger is a great success. This is a light, fruity organic wine that develops on red fruit notes. The finish is fresh and airy.
This pinot noir from domaine Paul Ginglinger is a great success. This is a light, fruity organic wine that develops on notes of red fruit. Nice fresh, airy finish.RVF 2019, domaine une étoile: "With a history dating back more than 4 years, this domaine is one of the region's fine references. Today, it's Michel Ginglinger who, after international experience, takes the reins with rigor and conviction. Curious and a perfectionist, he has gradually added his own touch to this humble Eguisheim estate. Since his arrival in 2, he has been intelligently deepening the parcel-based approach, so pay close attention to the information on the back label."
Data sheet
Nouveau Nez du domaine de la Grange Tiphaine is a natural bubbly, with no tricks, just the sugars in the grapes. This original sparkling wine, in the Montlouis-sur-Loire appellation, is the purest expression of its origins.
CloseThe domaine du Domaine des Entrefaux cuvée possesses magnificent balance. Fruity, supple, with floral and spicy notes, this Crozes-Hermitage is a fine introduction to the domaine's wines, especially as the 2022 vintage is superb!
CloseGorgeous Vermentino from Domaine Vincenti than this white Prumessa cuvée. A Corsican white that develops on notes of white and yellow fruit, with a lovely saline finish to balance it all out. A perfect introduction to the estate's wines.
CloseThe cuvée Drei Exa from Domaine Ginglinger refers to its village of origin, Eguisheim (Exa) and the three castles overlooking the village. Riesling Drei Exa is a blend of very fine, predominantly limestone-sandstone parcels adjoining Grand Cru Pfersigberg in the Wettolsheimerweg, Dreistein and Sundgass districts. This dry Riesling is characterized above all by its finesse and elegance. The bouquet offers a delicate fruitiness that asserts itself with age. The balance on the palate is long-lined, characteristic of great terroirs with predominantly limestone.
RVF: "Drei Exa is a fine reference for lovers of dry Riesling"
CloseA magnificent late harvest from Domaine Paul Ginglinger: produced only in the most favorable vintages, this organic wine is a real treat. An Alsace wine perfect with foies gras, blue cheeses and desserts.
68g residual sugar
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