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There are 857 products.
Clos Venturi 1769 Rosé is made from Sciaccarellu grown on sandstone with a south/southeast orientation at the top of the hillsides. This great Corsican rosé is elegant and fragrant, developing floral notes and hints of citrus (grapefruit). The finish is long and saline.
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Les Brumes du Château Les Hauts de Caillevel has a perfect balance between sweetness and acidity. This organic Monbazillac develops fruity aromas of peach and apricot with exotic notes of pineapple. On the palate, this Monbazillac provides sensations of candied fruit with a touch of honey.
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Magnificent Fleurie 2023 from Domaine des Marrans. A fruity, gourmet organic wine, supple and charming in this lovely vintage.
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The Chant du Bois 2019 du domaine de la Bergerie is a highly complex Anjou rouge: fruity, developing on notes of black fruit, and charming, it rests on silky tannins. Superb length for this model of ripe Cabernet Franc.
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El Botijo Rojo produced by The Garage Wine is a superb Spanish organic wine full of freshness. This wine develops aromas of raspberry, cherry and white pepper. The tannins on the palate are silky and the wine is surprisingly fresh and thirst-quenching.
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Les Chiens Chiens du domaine de la Noblaie is a greedy, solar Chinon that develops on notes of red fruits and spices. Beautiful roundness and lovely structure.
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The cuvée Le Clos d'Helène Bleuzen is made from Grenache and Syrah. This natural organic Ventoux wine is balanced, fruity and spicy: we appreciate its velvety texture and great freshness, the hallmark of the estate. This bottle is ready to drink now, but can improve over 5-7 years.
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The Rasteau from domaine Pique-Basse is a magnificent southern red wine! The nose of this Rasteau offers an aromatic palette of black fruits and fine spices. On the palate, a silky, velvety feel is displayed, with a fresh, persistent dynamic thanks to excellent acidity. Elegant, mellow tannins with a good presence add fullness. The open, pleasing whole seduces with its already mature expression.
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Les Roches Noires du domaine de Mongilet is a haute couture Anjou blanc. This gastronomic white wine reveals a beautiful complexity on notes of candied fruit, citrus, with a slightly woody finish.
Guide Hachette des Vins 2026: 2 stars, "This very fine Chenin releases tasty notes of white fruit, candied fruit and citrus, mingled with a pleasant woody vanilla touch."
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This organic sweet Pacherenc du Vic-Bilh from Domaine Damiens has a smooth, lively mouthfeel. This wine seduces with a perfect balance between sweetness and freshness. Thanks to a late harvest and natural passerillage, it develops exceptional aromatic intensity, marked by notes of ripe fruit, citrus and exotic fruit.
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Une et Mille nuits du domaine Canet Valette is a very successful Saint-Chinian. The nose reveals itself to be very aromatic with notes of black cherries and flowers (violets). The palate is greedy, concentrated but balanced, with fruity and spicy notes. This organic wine has excellent freshness and good length. A model Saint-Chinian. Guide des meilleurs vins de France 2022: 91/100
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Les Pierres Girards du domaine de la Bergerie is a cuvée made from 50-year-old Chenin vines. This organic white Anjou develops notes of ripe fruit (peach, apricot) and citrus... On the palate, the suppleness brought by the clay and the liveliness balance each other out. Very good length for this gastronomic wine.
Perfectly balanced, with a long finish.
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L'hydrophobe du domaine les Capréoles is a Brouilly born in 2017 following the hailstorms that wiped out the harvest. These organic Brouilly reasons produce a gourmet, fruity, light wine, typical of this beautiful AOC.
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The Soie Blanche du Chemin des rêves is a gastronomic wine offering lots of volume and roundness on notes of exotic fruits and spices. A gastronomic wine offering great volume and roundness on notes of exotic fruits and spices.
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Elian Vineyard 2021 from domaine Elian Da Rosis a beautiful bottle from the southwest. The nose of this organic red wine is charming with notes of red and black fruit and licorice. The palate is fresh and elegant, with fruity and spicy notes. Decant for 1 hour if you wish to enjoy it now, or cellar for 5 to 7 years.
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The Sans Bois Ni Loi 2023 blanc du domaine Julien Auroux is a blend of sauvignon blanc and gris, vinified and aged in vats. This bergerac blanc is round and greedy, with notes of citrus and white fruit. Magnificent balance. A guaranteed favorite!
RVF : 90/100
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Les arbousiers du domaine de la Réméjeanne possesses a very deep nose of sweet spices, tobacco leaves and red berries. On the palate, it surprises with its fine structure, almost mentholated freshness, silky tannins, morello cherry aromas with a hint of caramel and licorice. It is harmonious and long on the palate.
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This cuvée Brechallume du domaine de la Croix Gratiot boasts a beautiful, slightly golden Brilliant color. On the nose, this organic wine develops citric notes of pomelo, kumquat, candied ginger and citrus peel. Fresh and structured on the palate, with good length.
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Les Contreforts de Montmirail du Château la Croix des Pins has a deep red color with purplish highlights.Grenache, an emblematic grape variety of the Rhône Valley, contributes dominant notes of ripe fruit. Delicate aromas of cocoa and freshly roasted coffee beans can also be detected.the palate is supple, structured, full-bodied and charming.
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The Clos de Bien Boire du Château de Villeneuve is from one of the estate's best parcels. Isolated, it produces wines with silky tannins, great freshness and very expressive fruit. A great success for the 2023 vintage, to be enjoyed over 5 years!Guide des meilleurs vins de France 2021 : 91/100
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Extra Libre is a micro-cuvée from château du Cèdre. This wine is vinified without sulfur to express all the fruit of Malbec, the great Cahors grape variety. The result is a magnificent, supple, gourmet success, with notes of licorice and pepper. Cuvée Sans soufre ajoutéGuide des meilleurs vins de France 2020 : 16/20
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Magnificent Pet' Nat' this cuvée l'air du paradis from domaine des hautes Terres. A straightforward, airy 100% mauzac, ideal as an aperitif.
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