Les Gravettes du Clos de la Barthassade is a superb Terrasses du Larzac, predominantly Grenache. Fruity and greedy, this organic wine with silky tannins develops on notes of black fruits, sweet spices. Drink over 5 to 7 years!
Les Gravettes du Clos de la Barthassade is a superb Terrasses du Larzac, predominantly Grenache. Fruity and greedy, this organic wine with silky tannins develops on notes of black fruits, sweet spices. Drink over 5 to 7 years!Since 2014, Hélène and Guillaume Barron have been at the helm of Clos de la Barthassade, a vineyard they created in Aniane, in the heart of the Terrasses du Larzac, next to the famous Grange des Pères.Having made their range notably with Sylvain Pataille in Burgundy, this talented winemaking couple produce fresh, easy-to-digest wines, surprisingly well-balanced for the region. The Clos de la Barthassade vineyard is farmed organically, and certain tasks are governed by the biodynamic calendar.le Clos de la Barthassade currently covers 11 hectares of vines in several communes, including Montpeyroux, Jonquières and Saint-Saturnin. Everything is done here to develop life in and out of the soil." Clos de la Barthassade takes its name from the Occitan "bartàs" meaning "bush, scrub" and refers to the dense woodland bordering our plots in Montpeyroux." - Hélène & Guillaume Barron
Data sheet
55% grenache, 30% cinsault, 15% syrah
Orange duck, lamb tagine, creamy cheeses
Terre d'émotion blanc de blancs from Champagne Charpentier is a straightforward, mineral and airy champagne made from 100% chardonnay. An ideal bottle for the aperitif!
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The Petit Chablis 2023 from domaine Pommier is greedy and fruity, typical of the AOP. The nose is expressive with notes of white fruit. Straightforward and fruity on the palate. Nice fresh, iodized finish, typical of Chablis
Guide des meilleurs vins de France 2025: 90/100
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Here's a very pretty organic Lalande-de-Pomerol in a very successful 2020 vintage. The château des Annereaux produces a wine with a fruity, harmonious attack. The elegant tannins are well-integrated and silky. The aromatic palette is marked by fruitiness and a restrained, mellow woodiness. Good length. An elegance and balance rare in modern Bordeaux. We love this lacy wine.
Le Point 2023: 17/20
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Les Gravettes du Clos de la Barthassade is a superb Terrasses du Larzac, predominantly Grenache. Fruity and greedy, this organic wine with silky tannins develops on notes of black fruits, sweet spices. Drink over 5 to 7 years!Close
Les Cargadous du Clos de la Barthassade is a superb gourmet white. A magnificent blend of roussanne and chenin: this organic wine is fruity and slightly fat, but has a lovely straight finish and brings a lovely freshness. One of the region's only sure things!
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Les Ouvrées du Clos de la Barthassade is a wine for great ageing, to be drunk over 10 years! Made from 50% Syrah, this wine is aged for 20 months in demi-muids, barrels and concrete eggs. The nose is already open with notes of black fruit, spices and a hint of menthol. The palate is full-bodied, long and complex, with diabolical balance. It develops on notes of black fruit, roasting and spices, finishing on balsamic notes. A magnificent cuvée that rivals the best in the appellation.
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The Pur C cuvée from Clos de la Barthassade is a superb cinsault wine, gourmand and fresh, to be drunk on the fruit. A juicy wine that develops on notes of raspberries and strawberries. We crunch the grapes!
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Les Gravettes du Clos de la Barthassade is a superb Terrasses du Larzac, predominantly Grenache. Fruity and greedy, this organic wine with silky tannins develops on notes of black fruits, sweet spices. Drink over 5 to 7 years!