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The bergerie rouge du Clos des Centenaires is a superb Costières de Nimes. This wine has a fleshy mouthfeel with notes of strawberry, cherry and white pepper, with supple tannins and lovely length.
La bergerie rouge du Clos des Centenaires is a superb Costières de Nimes. This wine has a fleshy mouthfeel with notes of strawberry, cherry and white pepper with supple tannins and lovely length.
Le Clos des Centenaires is located in Vauvert, in the Costières de Nimes PDO. The genesis of the Les Centenaires project comes from the meeting between two winemakers sharing their passion for artisan wines and this Southern Rhône terroir: Luc Baudet and Bruno François.
The Clos des Centenaires covers 7 hectares of Villafranchian rolled pebble hillside. Located less than 2 km as the crow flies from the ponds of the Petite Camargue Nature Reserve and less than 20 km from the Mediterranean, the vineyard enjoys a uniquely mild and regular climate. The favorable terroir of Clos des Centenaires enables the production of gourmet, fresh and digestible wines, rare characteristics for the Costières de Nimes region.
Le Clos des Centenaires conducts its vineyard using only products authorized in the organic specifications. Le Clos des Centenaires' soils are cultivated with natural grassing and shallow ploughing, with particular care taken with dynamization (biodynamic compost prepared annually).
Data sheet
SYRAH 40%, GRENACHE 30%, MOURVÈDRE 20%, CARIGNAN 10%
Grilled meat, lamb chops
This Costières de Nimes 100% grenache from Clos des Centenaires could make many a Chateauneuf-du-Pape blush. This red wine develops notes of cooked fruit (raspberry, Morello cherry) and pepper. The wine is complex, with supple, greedy tannins. The finish is suave with aromas of roasted hazelnuts.
CloseA Corbières rosé from Château de Caraguilhes with pale tones, developing on fresh notes of grapefruit, vine peach. A balanced palate, resting on a fine mineral finish. The ideal summer companion!
CloseCochon Volant is an organic Corbières from Château de Caraguilhes . The nose of this organic wine offers very intense fruit aromas with notes of raspberry, blackcurrant and cherry. On the palate, the attack is silky, with notes of crushed raspberry and burlat cherry underlining the wine's fleshiness. The tannins give the wine excellent staying power, reinforcing its overall balance. It's a fleshy, crisp, pleasurable wine.
CloseThe Bergerac blanc du domaine Julien Auroux has a nose is gourmand on notes of pear and light toasted notes. The palate combines tension and gourmandise: the body is round, ripe, enveloping, with notes of white fruit roasted in butter and enhanced by spices. Powerful, concentrated finish.
Guide des meilleurs vins de France 2025: 91/100
CloseA very great Costières de Nimes that of the Clos des Centenaires 100% Roussanne vieilles vignes. This wine develops on notes of lime blossom and citrus, with a light toastiness. On the palate, fullness contrasts with lovely vivacity and minerality. Great length.
CloseThis Costières de Nimes 100% grenache from Clos des Centenaires could make many a Chateauneuf-du-Pape blush. This red wine develops notes of cooked fruit (raspberry, Morello cherry) and pepper. The wine is complex, with supple, greedy tannins. The finish is suave with aromas of roasted hazelnuts.
CloseThe Bergerie blanc du Clos des Centenaires is a gourmet white wine that's easy to marry. This wine has a floral nose developing on notes of peach, apricot and citrus. On the palate, it has a lovely balance between minerality and roundness, with a fresh finish.
CloseLuxe, Calme et volupté du Clos des Centenaires is a Languedoc red wine with a strong personality. It develops notes of blueberry and juniper. The palate is straightforward, with a suave texture and fine, precise, present tannins.
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