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Bois moi du Chemin des rêves is a buddy wine, to be drunk on the fruit, slightly refreshed. On the nose, this organic Languedoc wine opens with fruity notes of bay leaf, tapenade (black olive), and some black fruit (blackberry). The palate is fruity, both aromatically and flavor-wise. The attack is slightly fresh and supple. The palate remains balanced between thirst-quenching sensation and suppleness. The tannins are full-bodied, without astringency
.Bois moi du Chemin des rêves is a buddy wine, to be drunk on the fruit, slightly refreshed. On the nose, this organic Languedoc wine opens with fruity notes of bay leaf, tapenade (black olive), and some black fruit (blackberry). The palate is fruity, both aromatically and flavor-wise. The attack is slightly fresh and supple. Then the palate remains balanced between thirst-quenching sensation and suppleness. The tannins are rich, without astringency. The Chemin des Rêves , run by Benoit Viot, produces particularly interesting wines in the Pic Saint-Loup and Grès de Montpellier appellations in particular. The wines have great precision and intensity. Le Chemin des Rêves has undertaken an organic farming certification process, which has enabled the wines to gain even greater depth. An estate to be discovered urgently for the gourmandise and balance of its wines. The quality/price ratio is remarkable.
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Grenache, Mourvèdre, Syrah
Les Ormes de Vieux Moulin is a powerful, fruity and slightly woody organic red wine. An organic wine that will go well with red meats, duck breast or leg of lamb
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L'aimé Chai du domaine Mouthes le Bihan is a supple, crisp, fruity Cotes de Duras! An organic wine that's easy to match!
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Cochon Volant is an organic Corbières from Château de Caraguilhes . The nose of this organic wine offers very intense fruit aromas with notes of raspberry, blackcurrant and cherry. On the palate, the attack is silky, with notes of crushed raspberry and burlat cherry underlining the wine's fleshiness. The tannins give the wine excellent staying power, reinforcing its overall balance. It's a fleshy, crisp, pleasurable wine.
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Sweet and fragrant, the Cinsault from Freesia rouge du Mas d'Espanet is a real treat. With great digestibility, it's the ideal red wine to accompany aperitif dinners, salads and or other buffets.
Guide des meilleurs Vin de France 2024 : 88/100
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Abracadabra rouge du Chemin des rêves opens with notes of licorice, sweet spices and ripe fruit. After aeration, we discover intense floral notes (iris), crossed with pepper and black cherry. The palate is fleshy and fresh, with well-coated tannins and good consistency. Persistent retro-olfaction of prune. Excellent value for money
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La Soie rouge du Chemin des rêves is a magnificent Pic-Saint-Loup. It has an intense, complex nose, with aromas of jammy fruit, spices (nutmeg, cloves) and roasting. On the palate, it's opulent, silky and licorice-flavored. It goes well with tasty meats: leg of lamb cooked in rosé, duck with honey and spices, capon with chanterelles.
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The cuvée l'optimiste du Chemin des rêves offers generous roundness and balance. This organic Pic-Saint-Loup develops ripe fruit, spice and garrigue aromas to accompany duck confit with figs, roast rack of lamb or grilled prime rib
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Bois moi du Chemin des rêves is a buddy wine, to be drunk on the fruit, slightly refreshed. On the nose, this organic Languedoc wine opens with fruity notes, laurel, tapenade (black olive), and some black fruit (blackberry). The palate is fruity, both aromatically and flavor-wise. The attack is slightly fresh and supple. Then the palate remains balanced between thirst-quenching sensation and suppleness. The tannins are rich, without astringency.
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Bois moi du Chemin des rêves is a buddy wine, to be drunk on the fruit, slightly refreshed. On the nose, this organic Languedoc wine opens with fruity notes of bay leaf, tapenade (black olive), and some black fruit (blackberry). The palate is fruity, both aromatically and flavor-wise. The attack is slightly fresh and supple. The palate remains balanced between thirst-quenching sensation and suppleness. The tannins are full-bodied, without astringency
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