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There are 1091 products.
The Langhe Nebbiolo from Domaine Rizzi has an intense, limpid garnet-red color. This great Italian wine develops very fine, elegant aromas of violets and undergrowth, roses and berries (wild strawberries first and foremost), followed by spices. On the palate, it has a lovely dense body, with well-integrated but present tannins; we note aromas of red fruits, herbs and white pepper.
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This Château Mangot 2019 has a demonstrative, gourmand nose on black fruit notes just accompanied by a touch of breeding. The palate is round and greedy, resting on a beautiful substance and fine tannins.
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From plots overlooking the Rhone, Rodolphe Duculty vinifies and ages this powerful, generous Saint-Joseph blanc partly in barrel, giving it lovely complexity and a fine balance between sweetness and freshness, with a slight sapidity. This Saint-Joseph can be served with asparagus, poultry or a cheese platter. A superb success fromDomaine Duculty en bouteille.
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The Austral cuvée from Ferme Saint-Martin is a blanc de macération, otherwise known as an orange wine. This gourmet organic wine develops complex notes of spices, curry, candied apricot and peach. A beautifully structured white wine that will pair superbly with creamy poultry or cheeses, for example.
RVF : 94/100
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The cuvée Alio Pacto is the grand cuvée of the domaine les Capréoles. The grapes come from an old vineyard plot on a southwest-facing slope, situated on a vein of Lantignié microgranite. This plot was harvested for the first time in 2018 after several years ravaged by hail. On this plot, almost everything is done by hand. Only the best vintages will be bottled.
The wine is powerful with lots of rich fruit and very silky tannins. It will introduce you to another face of Beaujolais, produced in another way (alio pacto, in Latin), for another pleasure!
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The grand Clos du Rocher des Violettes is made from the estate's 80+ year-old vines; this grand Montlouis is full-bodied and luscious, spiked with a framework of freshness and candied citrus notes that carry it a long way. A great gastronomic white.
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Magnificent Saint-Véran from the domaine Cornin : a maconnais from a very small plot selection. This balanced Chardonnay, with its delicate, fine woodiness, plays on elegance to develop white fruit aromas. Fresh, slightly saline finish. Superb!
Guide des Meilleurs vins de France 2025: 92/100
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A magnificent Saint-Joseph red, complex and long: it develops notes of red fruit and pepper. Silky tannins and great overall balance! We love it!
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This Jasnières bio du domaine de la Roche Bleue has a clear, limpid color. The nose is ripe, developing on notes of candied pear, mineral. Superb length!
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This Alsace Riquewirh du domaine Marcel Deiss comes from the Domaine Marcel Deiss plots, planted on the Riquewihr finage. The wine produced is extremely salivating, precise, well-structured and full of personality. A sparkling biodynamic wine!
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Joko from domaine Bordatto is a natural sweet wine made from old Tannat vines, mutated with Sagarno (apple) brandy. This very old vineyard, located on a mountainside, is farmed organically and worked by hand. This wine is rich, greedy and totally atypical. Enjoy it with chocolate cake!
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Superb Côtes Chalonnaises Les Amourettes from domaine les Champs de l'Abbaye. A racy organic Burgundy wine with lovely tension and length. An excellent introduction to the domaine's wines
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A great Gigondas this 2018 from Domaine d'Ouréa: beautiful substance, soft tannins and great length. The wine is approaching its peak
Guide des meilleurs vins de France 2023 : 92/100
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Le Clos du Breuil is a Montlouis reference from Domaine François Chidaine. This organic wine made from chenin has a lovely fruity nose. The palate is lively, elegant and fresh. A superb bottle!
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Gorgeous bottle of the cuvée 2022 from this vintage! Antonin et Louis du Mas de la Seranne has a complex nose with notes of leather, but also fruit (blackcurrant, blackberry) and spices (pepper, cinnamon). The palate is fleshy and elegant. The tannins of this great Languedoc organic wine are harmonious and supple, supported by a long, fresh, mentholated finish. Magnificent bottle
Decanter: 95/100
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Buisson du domaine Bonnigal-Bonnet is a superb chenin: this organic wine has a beautiful, complex aroma, with notes of citrus, quince, beeswax, with a very delicate smoky nose. A superb gourmet wine.
Guide des meilleurs vins de France 2024: 92/100
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Les Bonnes Blanches du Domaine Ogereau is a superb Chenin. This organic wine develops complex notes of hazelnut, medlar and Williams pear. Superb length for this gastronomic white
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A wonderful introduction to Jura chardonnays with this cuvée Patchwork. A very fine, bright nose hints at floral notes. The palate, fruity and mineral, is racy and endowed with good length. A lovely gourmet wine.
Parker Guide: 90/100
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A natural red Irouleguy (sulfur-free and organic) from Domaine Ilarria, characterized by its drinkability and suppleness. A pleasure to drink over 10 years!
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The cuvée les Zerzilles du domaine de la Bergerie is one of the estate's more aromatic and expressive wines. This grand chenin de gastronomie is ample; it has a supple texture on the palate, without losing any of its usual complexity and edge. It develops on complex notes of yellow fruit, hawthorn and aniseed. Great length.
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This blanc de Sancerre from Domaine François Crochet is rich, ripe and chiseled. François Crochet's style shines through in this superb vintage, taut but endowed with lovely volume.
RVF : 92/100
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The cuvée les Pends du Domaine des Entrefaux has superb substance. This organic wine produced on the Crozes-Hermitage terroir deserves a few years of cellaring to develop its full complexity. It develops notes of black fruit and pepper: a lovely, racy bottle that awaits a woodcock over a wood fire or, more simply, a fine piece of meat with pepper.
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This Abila cuvée from the domain Bordaxuria is made from 100% Cabernet Franc. This organic wine from the Southwest has a fresh yet firm structure: it develops on notes of intense red fruits and sweet spices. This cuvée has great length and ageing potential.
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