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Magnificent Grandes Côtes de P Gerbais, a blanc de noirs with a magnificent patina: long, complex, spicy, it has plenty of breed! A great Champagne Guide des meilleurs vins de France 2023: 93/100
Magnificent Grandes Côtes de P Gerbais, a blanc de noirs with a magnificent patina: long, complex, spicy, it has plenty of breed! A great Champagne Guide des meilleurs vins de France 2023 : 93/100 Pierre Gerbais runs this magnificent estate in the Aube valley. Dynamic and innovative, he doesn't hesitate to break codes by promoting Pinot Blanc, a grape variety authorized but little used in Champagne. Pierre Gerbais Champagnes have fine bubbles and an elegant texture. Great gourmet wines!
Data sheet
Pinot Noir
Aperitif, poultry
Buisson du domaine Bonnigal-Bonnet is a superb chenin: this organic wine has a beautiful, complex aroma, with notes of citrus, quince, beeswax, with a very delicate smoky nose. A superb gourmet wine.
Guide des meilleurs vins de France 2024: 92/100
CloseThe cuvée Champ Forey from domaine Jean Fournier is an aligoté made from old vines. With this parcel-based cuvée, Jean Fournier produces a wine from a low yield, a far cry from the light, acidic and insipid aligoté. This Aligoté is a fabulous blend of power and tension, a singular wine with strong character! A great gourmet wine that'll blow you away blind!Close
Burlenberg 2019 from domaine Marcel Deiss is a wild, full-bodied wine with a fruity (black raspberry, blackcurrant, blackberry), spicy (nutmeg) and smoky nose. The palate is spicy, with burnt tannins. A rather masculine wine with good ageing potential.Guide des meilleurs vins de France 2022 : 94/100
CloseGrains de Celles rosé is a great success from Pierre Gerbais! This champagne boasts fine bubbles and a juicy, fruity frame. A superb bottle.
Guide des meilleurs vins de France 2023: 90/100
ClosePierre Gerbais' cuvée La Loge is a celebration of the rare Pinot Blanc grape variety, a treasure of the estate. Made from old vines planted in 1904, La Loge showcases the finesse and elegance of Pinot Blanc on Kimmeridgian soils. On the palate, this organic champagne reveals subtle aromas of white flowers, pear and hazelnut, with lovely tension and persistent minerality. Its balance makes it a perfect cuvée for gastronomic pairings, particularly with seafood, shellfish or grilled fish.
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