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There are 916 products.
The Cuvée Saint-Agnès from Ermitage du Pic Saint-Loup has a nose developing on notes of garrigue and black fruits. The palate is remarkably fresh: it develops on notes of black fruit, pepper and licorice. Good length.
Guide des meilleurs vins de France 2024: 91/100
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Remus 2025 is a full-bodied dry Montlouis from the Domaine de la Taille aux Loups — "a superb example of balance, with a clean attack, rich on the palate, and a multitude of sensations of freshness, bitterness, and fullness. It’s a great Chenin.”
The color is a brilliant pale gold. The nose is delicate with notes of pear, lime, and quince, pronounced minerality, and a light touch of verbena and ginger. The palate is full-bodied and creamy; a decidedly dry Chenin with tension throughout the tasting and a long, briny finish. Serve at 11–12 °C.
100% organic Chenin Blanc, 50–80-year-old vines, Montlouis clay-limestone soil, yield 20 hl/ha. Slow fermentation with native yeasts in barrels, aged for 1 year.
5★/5 Bettane+Desseauve. Aging potential: 2027–2037.
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Les Cocalières rouge is a cuvée from Domaine d'Aupilhac which we particularly appreciate thanks to its great balance. Montpeyroux has a very southern feel, while Les Cocalières has that freshness and refinement that make it so charming. A magnificent cuvée in 2020 that will age for 10 years without any problem. Guide RVF 2026 : 95/100
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ThisIrouleguy blanc du domaine Bordaxuriapossesses a lovely character. On the nose, the wine develops notes of exotic fruit. The palate is lively, elegant, with fruity and mineral notes. A wine that will gain further complexity with 5-6 years of cellaring. A great success!
RVF : 92/100
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Copa Santa is a magnificent gourmet cuvée from Mas Clavel. The nose of this organic wine is full of red and black fruit, with hints of spice and fine oak. The palate is full-bodied, with powerful notes of ripe fruit and sweet spices. The whole rests on velvety tannins; long, bewitching mentholated finish.
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A superb Gigondas that this 2022 du Domaine d'Ouréa: beautiful substance, soft tannins and great length. The wine is already magnificent in this great vintage, but can be kept for up to 7-8 years!
Guide des meilleurs vins de France 2023 : 92/100
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Source blanc des Jardins de Fleury is a very successful natural chenin: straightforward, gourmand, slightly spicy this natural wine is a fine food wine
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La Diablesse is the most virile and animal of all the Château de Coulaine cuvées. A few years in the cellar will do him a world of good!
Guide des meilleurs vins de France 2025 : 93/100
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This Burgundy white from domaine Aline Beauné shines with its precision and breeding. This organic Chardonnay is a bright, well-balanced wine. A magnificent Burgundy wine, easy to marry.
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This Macon-Fuissé from the domaine Cornin is a bewitching burgundy. An elegant, slightly buttery nose reveals notes of white fruit. The palate is balanced, greedy and sapid. Nice length for this Pouilly neighbor, which has nothing to envy it!
Guide des Meilleurs vins de France 2025: 92/100
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The Domaine de Dernacueillette's flagship wine — the only one aged in 50-hl Austrian oak casks for 26 months. A blend of organic, sulfite-free Syrah (60%), Carignan (30%), and Grenache (10%), grown on the schist soils of Termenès at an altitude of 600 meters.
Delicate, fruity, precise, and fresh on the nose. Powerful on the palate with supple, well-integrated tannins and exceptional length. The estate’s wine for fine dining and aging—reaches its peak in 10 years.
Guillaume Boussens, Best Winemaker of Languedoc 2024.
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Nicolas Raspiller’s 2023 Hautes-Côtes de Nuits Rouge is “a Burgundy that’s unmistakably Burgundy yet unconventional, with a round, supple, ripe, and delightfully rustic palate that takes you away from stuffy Burgundy."
The color is brilliant, ranging from violet to garnet. The nose offers aromas of cherry, crushed strawberry, and black fruits, accompanied by spices and a hint of freshly turned earth. The palate is round, supple, and ripe, with silky tannins and a slightly spicy, lingering finish. Serve at 15–16 °C.
100% Organic Pinot Noir 2019, Les Pollands (1975, 350 m) and La Vacherotte (2004, 374 m). Whole-cluster fermentation in concrete tanks, aged for 10 months in used barrels, unfined and unfiltered.
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Les Cargadous du Clos de la Barthassade is a superb gourmet white. Made from Roussanne and Chenin, it develops notes of vine peach and pear, all resting on discreet ageing. A fine mineral finish softens the wine.
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The 2022 vintage Les Dessous des dentelles de la Croix des pins is powerful and concentrated in this great vintage. Scents of garrigue, a delicate blend of rosemary and juniper, accompany aromas of cherry, prune and laurel sauce. But it's on the palate that this wine makes its mark, combining power and finesse, strength and suppleness of tannin. With great length and persistence, this vintage will delight all gourmets in love with this extraordinary terroir.
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A magnificent Bourgogne Aligoté from Domaine Jean Fournier: the nose is elegant and fresh; the palate is fruity, elegant and mineral. A true benchmark
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A magnificent pinot noir is this 2022 from Domaine Fournier in this very fine vintage. This red Burgundy has great substance, with notes of ripe red fruit and a lightly smoky touch that reflects its terroir. Great value for money!
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The nose of Vignes Oubliées develops delicate notes of garrigue and pepper. The palate is fruity, with notes of cherry, sweet (very fine tannins) and spicy (pepper, garrigue). The finish is fresh, thanks to well-preserved acidity. A beautiful bottle of balance and refinement. To be discovered without delay!
Guide des meilleurs vins de France 2024: 93/100
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La Part des Anges du domaine de la Noblaie is a gourmet white Chinon. Aged in casks, this organic wine features woody, exotic fruit and citrus notes. Superb length. A botrytized but dry Chenin, aged in 5 barrels directly after pressing. Superb!
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La Côte du Py du domaine de la Bonne Tonne is one of Morgon's most prestigious terroirs: the wines are complex, slender, and endowed with great energy.
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A magnificent Coteaux du Layon from Domaine Ogereau: a rich and refined Chenin, full of elegance!
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The Peu Morier from domain Vincent Careme has a nose of great freshness. It features notes of dried fruit, apples and pears. The palate is full-bodied, rich and smooth, with mineral notes on the finish. A great success!
Guide des meilleurs vins de France 2024: 93/100
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From poor, south-facing soils, Haut de la Butte develops beautiful notes of blackcurrant and redcurrant, with a sensation of freshness on the palate, combined with a very fine tannic structure. Decant for 2 hours.
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The cuvée le Devens du domaine Hélène Bleuzen is a magnificent, very demonstrative Ventoux. The nose is intense, with notes of cherry spice, menthol and cocoa. The palate is dense and complex, with a fine tannic structure. A magnificent Ventoux to drink over 10 years
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Terrimbo rouge is a magnificent organic wine from Collioure: elegant, powerful and racy, it's one of the great Collioure wines. Made from Syrah and Grenache grapes, it develops notes of black fruits and cocoa; it should be drunk over 7 to 10 years.
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