The Domaine Robert Perroud , specialist in Cru Brouilly and Côte de Brouilly, unveils its Beaujolais Nouveau cuvée, from the original vineyard with unique soils. This cuvée of old vines is a great value for money. The nose is expressive and greedy. The palate is vinous and fresh. A beaujolais nouveau that you can enjoy over a year without worry!
DELIVERY FROM NOVEMBER 21st
The Domaine Robert Perroud , specialist in Cru Brouilly and Côte de Brouilly, unveils its Beaujolais Nouveau cuvée, from the original vineyard with unique soils. The Domaine Robert Perroud is driven by the pursuit of excellence from vine to glass. We fell under the spell of this environmentally-friendly estate, which is certified or in conversion to organic for many of its cuvées. In particular, we were seduced by the Cuvée Romain, a superb Brouilly for laying down, with clean, intense fruit. Domaine Robert Perroud is a must-discover!"RVF : "Domaine Robert Perroud is now one of those producers who are a credit to the Beaujolais region, demonstrating the full potential of these wines. His credo is essentially to enhance the value of terroirs, through the defense of traditional winemaking methods specific to Beaujolais. This is the approach he applies to his wines, which come from well-situated plots on the Côte de Brouilly and in Brouilly."
Data sheet
100% gamay
Cured meats, cheeses
The Saint-Amour from Domaine Georges Descombes is the finest in the range. It develops on slightly spicy, berry and stone fruit notes with a marked minerality. Superb balance in this bottle!
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Les Ormes de Vieux Moulin is a powerful, fruity and slightly woody organic red wine. An organic wine that will go well with red meats, duck breast or leg of lamb
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The rosé fruité 2024 du Château Rousset, pale and brilliant, is a very lightly muscaté rosé. It retains great freshness and lightly expresses notes of redcurrant, rose, white flowers and citrus.
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A l'ombre du Figuier, the small cuvée from Mas de la Seranne , is a superb cuvée full of fruit. It develops on notes of red fruit (cherry), licorice stick, with a blackberry finish. Excellent value for money.
A masterfully matured Sauvignon, full-bodied and deep. A gourmet organic wine that deserved a few years of cellaring. RVF : 91/100
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This Saint Véran du domaine de la Croix Senaillet develops notes of citrus, fleshy fruit, white flowers and minerality. This wine will be perfect with shellfish starters, fish or as an accompaniment to goat's cheese.
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The 1er cru Côte de Lechet du domaine Pommier is a straightforward, typical Chablis with a very assertive minerality. This great organic Burgundy develops notes of citrus, granite and flint. Made from vines over 60 years old, this great wine is complex. A precise gastronomic wine with bewitching salinity.
Guide des meilleurs vins de France 2025: 94/100
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Symbiose de Hubert Lignier is a cuvée made from a blend of several parcels located in the commune of Morey-Saint-Denis, highlighting the diverse terroir of the Côte de Nuits. Symbiose develops intense notes of ripe red fruit, flowers and spices. On the palate, this magnificent red Burgundy is silky, with good acidity and a long, elegant finish.
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The Domaine Robert Perroud , specialist in Cru Brouilly and Côte de Brouilly, unveils its Beaujolais Nouveau cuvée, from the original vineyard with unique soils. This cuvée of old vines is a great value for money. The nose is expressive and greedy. The palate is vinous and fresh. A beaujolais nouveau that you can enjoy over a year without worry!
DELIVERY FROM NOVEMBER 21st