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There are 916 products.
The Perdriziere du domaine Sérol is the estate's grand cuvée. Both powerful and refined, it's the estate's benchmark cuvée. A real favorite!Guide des meilleurs vins de France 2021 : 93/100
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Les Vignes Oubliées en blanc is a confidential production in the Languedoc. A wine from high-altitude vineyards, both gourmand and fresh.
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Big crush on this Carignan rouge du domaine Richeaume. This magnificent organic gourmet wine develops on notes of prunes and Morello cherries. On the palate, it is suave and fruity, with mellow tannins and remarkable freshness.
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This Cairanne blanc du domaine Richaud is very expressive, fruity, long on the palate with notes that blend floral and pear. Serve as an aperitif; it will also accompany white meats or fish.
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Les Tuffeaux du Domaine François Chidaine is a great Loire demi-sec. This well-balanced organic wine features notes of white and yellow fruits. The residual sugar gives the wine roundness without weighing it down. Try it with foie gras or apricot tagine! Guide des meilleurs vin de France 2023 : 91/100
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The cuvée Les Tonnes Barils du domaine Bonnigal-Bodet is a superb chenin. An organic white wine that develops on notes of ripe fruit,a beautiful aromatic complexity from the ageing and an elegant bitterness on the finish.
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The Morgon Côte de Py from Domaine Michel Guignier is made from south-facing old vines over 70 years old. This complex grand Morgon develops on notes of red fruits, spices and has a bewitching finish of great elegance.
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K Libre du Clos de la Barthassade is a great 100% Carignan wine aged 24 months in barrique and concrete egg! Aunez, the wine develops kirsch, blackcurrant and leather notes. The palate is round, velvety and red-fruited. The finish is particularly fresh, thanks to the carignan's specific acidity. A great vintage for discovering this grape variety
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Le Chant des Dolia Rouge 2023 is one of the great vintages of Domaine La Croix Gratiot — "It holds its own against the best reds of the Languedoc; a cuvée you absolutely must discover."
Intense color with violet hues. Nose of ripe red and black fruits, black pepper, graphite, aromatic complexity. Elegant and rich on the palate, fresh attack, lovely minerality, silky tannins, long finish. Serve at 16–17°C.
Mourvèdre, Syrah, and Grenache, vinified separately with daily punching down for gentle extraction. Clay-limestone soil bathed by the marine trade winds of the Thau Lagoon, from the Mas de l'Olivier vineyard. Organic and biodynamic. Aged in demi-muids for the Syrah and Grenache, and in stoneware dolia for the Mourvèdre.
Aging potential: 5 to 8 years.
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Laurent Habrad's Crozes-Hermitage Rouge 2022 is an elegant, expressive organic Syrah from the northern Rhône Valley. This wine reveals aromas of black fruits, violets and spices, carried by a fresh, structured and balanced palate. A gourmet, precise cuvée, ideal for discovering the refined style of grands Crozes-Hermitage bio
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A Irouleguy 2024 from domaine Arretxea endowed with a beautiful freshness this year: it declines on notes of red fruits, spices, pepper. This red cuvée from domaine Arretxea can be enjoyed over 5 years, decanting if you wish to taste it now.
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Fondis du Clos des Quarterons is an exceptional Saint-Nicolas de Bourgueil. Intense, powerful and racy, it combines finesse and complexity, power and greed in this lovely 2021 vintage. A high-flying cuvée.
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The Crémant de Bourgogne from Domaine les Champs de l'Abbaye is a blend of Chardonnay and Pinot Noir, produced using biodynamic methods on the terroir of the Côte Chalonnaise. This organic sparkling wine stands out for its precision and purity—true to the estate’s reputation for the finesse and mineral notes of its wines. It offers excellent value for an aperitif or a festive meal.
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This Pouilly-Fumé Les Champs des Chaumes develops expressive white fruit and citrus notes on the nose. On the palate, this organic wine is balanced, endowed with lovely freshness and fruit (white peaches, apricots); nice mineral finish!
Guide des meilleurs vins de France 2025: 92/100
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The Saponaire du domaine Ogereau has a nose of ripe white fruits and floral notes. On the palate, this Savennières has a fine, airy texture thanks to the sandy terroirs.
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Villafranchien du Conte des Floris is a red Languedoc made from predominantly Grenache grapes. This organic wine is round and greedy, developing on notes of black and red fruits (crushed strawberries) and licorice. Magnificent overall balance.
"The Grenache feel is clear, the juice is generous in its aromatic expression with a round finish and just the right amount of freshness to energize its finish." (Le Guide Bettane + Desseauve)
RVF: 93/100
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Lais rouge du domaine Olivier Pithon was aged in concrete tanks. On the nose, this organic Roussillon wine is expressive with aromas of black fruits and spices. On the palate, it has a lovely silky texture resting on melted tannins.
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Laïs Blanc is a great white wine from the domain Olivier Pithon. This wine seduces with its delicate nose of white flowers, citrus and white-fleshed fruit. On the palate, it is marked by fine mineral tension and a persistent saline finish. It goes perfectly with seafood, grilled fish and vegetable-based dishes.
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Gorgeous Roussane from Languedoc, this Chant des Dolia blanc from Domaine La Croix Gratiot is a magnificent, pulpy, gourmet white with fruity flesh and perfect balance.
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the Farradjales cuvée from Domaine de Courbissac is a magnificent wine made from 100% old cinsault. Velvety and complex, powerful and refined, this atypical organic wine is a superb success. Enjoy it with rabbit and prunes
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Confidences de Robert Perroud is a lovely Burgundy that expresses the finesse of Pinot Noir. This organic wine aged 12 months in casks has lovely character and plenty of balance. A lovely treat in the bottle.
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Au Craz du domaine de la Grosse Pierre est issue d'une belle parcelle. Vinifié sans intrant, ce Chiroubles possède un peu plus de corps et de puissance que la cuvée domaine. Un joli vin à déguster sur 5 ans.
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The cuvée Echappée du Château Tire pé is produced on a confidential basis. Made from 2 ancestral grape varieties, Castet and Mancin des Palus, this cuvée develops notes of wild berries, licorice and white flowers. Full-bodied and crisp on the palate. Aged for 16 months in terracotta jars to allow the wine to express itself naturally.
The cuvée is a great wine to discover!
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